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Dinner Menu PDF Print E-mail

FreshMenuUnpretentious, simple, fresh, innovative and addictively delicious is the only way to describe our dinner menu. We serve everything from deluxe hamburgers to fresh dish and certified angus beef steaks. Light meals and healthier options also are available, and each dish is prepared using the only the finest ingredients.

Available daily from 5:30 to 10 p.m.

 

Starters

Seasonal soup of the day, cup or bowl ... 4/6

Caesar salad, baby gem, parmesan, bacon, garlic croutons, soft boiled egg, white anchovies ... 6/9

Arugula salad, mango, avocado, red onion, spicy citrus vinaigrette ... 7/10

Panzanella salad, heirloom tomato, cucumber, red onion, croutons, roasted tomato and basil vinaigrette … 6

Add to your salad: smoked salmon ... 5    grilled chicken ... 4      grilled salmon fillet ... 10 

PEI Mussels, tomato, fresno chili, paprika, cilantro and lime   … 9/13

Dried miso and sweet soy tartar, toasted sesame mayonnaise, crispy shallots, radish sprouts ... 13


 

Cheese

Brebirousse D'argental brie (French) with macerated black mission fig, hazelnut and fig crisp ... 10

Cambozola Black Label blue (Germany) with plum paste, multi-seed toasts ... 9

5 Spoke Tumbleweed cheddar (American) with sour cherry jam, pita bites ... 10

Ardrahan (Uk/Ireland) with pickled peach, rosemary flatbreads ...11

Enjoy all four seasonal cheeses with their accompaniments ... 38

 


 

 

Entrees

Risotto, fava bean and asparagus, poached egg ... 14

Today’s pasta ... 14

Salmon fillet, English peas, country sausage, fresh cavatelli pasta ... 20

Today’s fish ... market price

Scallops, pickled peach, creamed corn, smoked local peach puree ... 24

Morrocan chicken breast, couscous with currants, pine nuts, feta and mint, pickled carrots and gremolata ... 18

Pork ribeye, broccoli rabe, white beans, chili, lemon preserve ... 19

Beef burger, pretzel bun, aged cheddar, pickled onions, aioli fries or slaw ... 12 

Certified Angus Beef ® Filet Mignon with baby new potatoes tossed with butter and herbs ... 6 oz / 21       12 oz / 39

Certified Angus Beef ® NY Strip Steak with baby new potatoes tossed with butter and herbs ... 8 oz / 21   12oz / 31 

All steaks served with the choice of caramelized onion steak sauce, au poive or béarnaise.

 


 

Sides

Red slaw, toasted sunflower seeds, sweet balsamic, olive oil  ... 5

Baby mixed leaf salad, balsamic vinaigrette ... 5

Creamed spinach ... 5

Creamed corn ... 5

French fries, malt vinegar mayo ... 5