$35 per person; $12 for children 12 and younger

Call (803) 648-1898 to make reservations.

Available noon to 5 p.m.

Bread rolls

Roasted butternut squash soup with maple

Brown rice salad with cranberries, apples and pecans

Spinach salad with blue cheese, pickled red onions, beets, and pomegranate molasses vinaigrette

Cheese, pickle and crudities selection

Carving Station

Whole roasted turkey with cranberry sauce, gravy and stuffing

Porchetta-style roasted pork stuffed and rolled

Hot Selection

Potato mash with a crispy cheese and herb topping

Sautéed Brussels sprouts with currants, bacon and balsamic

Green beans tossed in a light garlic butter

Maple and orange roasted sweet potato

Desserts

Pumpkin gingersnap pie, cranberry glaze

Apple spice tart, toasted vanilla meringue

Chocolate pot de crèmes with chocolate shavings and cocoa cookie